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Creamy Chicken Boti Recipe in Urdu

Creamy Chicken Boti Recipe in Urdu





    About Creamy Chicken Boti Recipe:

    Creamy Chicken Boti Recipe is a very famous dish, We can easily make it at home as well, Especially it is a very instant and popular recipe you can make it for lunch, breakfast or for dinner as well. It is one of the most loved dishes and now you don’t need to go outside such as street food or at any restaurant for this because here is the easiest way to make it at home. We do have its Nutritional Facts of the recipe for the health conscious people out there so you can make changes according to your diet plan as well.

    Urdu Recipes

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    Recipe Cooking Method:


    • Marinate the chicken with black pepper powder, cumin powder, all spice powder, lemon juice, oil, ginger garlic paste, and salt in a microwave proof bowl for 30 minutes.
    • Place the bowl in a microwave and heat at 100% for 10 minutes.
    • When done, remove from the microwave, mix and transfer in a serving dish.
    • In a separate bowl, mix together mozzarella cheese,Olpers cream and milk.
    • Spread this mixture on top of the chicken pieces.
    • Place it in the microwave and heat at 100% for 5 minutes.
    • Remove, garnish with chopped coriander and serve hot.

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    Dahi Baray Recipe by Uzma Sehar
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    300 gm Chicken boneless (cubed)
    ½ tsp Black pepper powder
    ½ tsp Cumin powder
    ½ tsp All spice powder
    1 ½ tbsp Lemon juice
    1 tsp Ginger garlic paste
    6 tbsp Mozzarella cheese (grated)
    4 tbsp Milk
    3 tbsp Oil
    as required Salt
    Dahi Baray Recipe by Uzma Sehar

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