Coriander Lime Tacos

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Coriander Lime Chicken Tacos are a vibrant and zesty twist on the traditional taco, embodying a delightful fusion of flavors that are both refreshing and savory. This dish draws inspiration from Mexican cuisine, known for its bold and diverse taste profiles. The key ingredients include succulent chicken marinated in a blend of coriander and lime, giving it a citrusy and aromatic flavor that’s hard to resist. Accompanied by fresh vegetables and a sprinkle of cheese, these tacos offer a balanced taste with a hint of spice. Loved for their ease of preparation and the burst of flavors in every bite, they make for a perfect lunch or dinner option that’s both satisfying and wholesome.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
18 Grams
Total Fat
5 Grams
Saturated Fat
75 Mg
Cholesterol
600 Mg
Sodium
28 Grams
Total Carbohydrates
4 Grams
Dietary Fiber
25 Grams
Protein

Directions

Step 1

In a bowl, combine chicken, coriander, lime juice, garlic, olive oil, and salt. Mix well to coat the chicken evenly.

Step 2

Cover and marinate in the refrigerator for at least 30 minutes for the flavors to meld.

Step 3

Preheat a skillet over medium heat. Cook the marinated chicken until fully cooked, about 8-10 minutes.

Step 4

Warm the tortillas on a separate pan or in the oven while the chicken cooks.

Step 5

Dice the onions and tomatoes. Grate the cheese. Set aside for assembly.

Step 6

Assemble the tacos by placing the cooked chicken on the tortillas, topped with onions, tomatoes, and cheese. Serve immediately.

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