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Chicken with Sabzi Recipe in Urdu

Chicken with Sabzi Recipe in Urdu

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    Ingredients

    Directions

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    Cooking Directions

    1. First of all in a bowl add chicken and add coriander, cumin seeds, green chilies paste, ginger garlic paste, salt and vinegar.
    2. Cook on low flame.
    3. When water gets dried then add oil, green peas, carrots, potato, cauliflower and butter.
    4. Cover and cook for 10 minutes.
    5. Ready to serve.
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    Dahi Baray Recipe by Uzma Sehar
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    Ingredients

    6 pieces Chicken (biryani cut)
    1 tbsp Coriander (fried and chopped)
    1 tbsp Cumin seeds (fried)
    4 tsp Green chili paste
    1 tbsp Ginger garlic paste
    1 tsp Salt
    2 tbsp Vinegar
    as required Oil for frying
    1 cup Green peas
    1 cup Carrot
    1 cup Potato
    1 cup Cauliflower
    2 tbsp Butter
    next
    Dahi Baray Recipe by Uzma Sehar

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