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Chicken Tarkey Wali Recipe in Urdu

Chicken Tarkey Wali Recipe in Urdu





    About Chicken Tarkey Wali Recipe:

    Chicken Tarkey Wali Recipe is a very famous dish, We can easily make it at home as well, Especially it is a very instant and popular recipe you can make it for lunch, breakfast or for dinner as well. It is one of the most loved dishes and now you don’t need to go outside such as street food or at any restaurant for this because here is the easiest way to make it at home. We do have its Nutritional Facts of the recipe for the health conscious people out there so you can make changes according to your diet plan as well.

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    Cooking Directions

    1. Heat oil in a pan, add onion saute for 2 minutes, add ginger garlic paste and stir fry again.
    2. Now add chicken and fry till golden brown.
    3. Add yogurt, tomatoes, lemon juice and chicken cubes, also add 1 cup water and cook for 8 – 10 minutes on high flame.
    4. For Tarka: Heat oil in a pan.
    5. Add garlic cloves, whole red chilies, cumin seeds, green chilies and curry leaves.
    6. Fry for few minutes.
    7. Then pour over chicken and serve hot.

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    Dahi Baray Recipe by Uzma Sehar
    • 30 mins
    • Serves 2
    • Medium

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    Adjust Servings:
    ½ kg Chicken (boneless)
    ¼ cup Oil
    1 Onion (chopped)
    1 tbsp Ginger garlic paste
    1 ¼ cup Chicken
    3 Tomatoes (boiled, ground)
    2 tbsp Lemon juice
    cubes 2 Chicken
    to taste Salt
    2 – 3 tbsp Oil
    4 – 5 Garlic Clove (sliced)
    5 – 6 Red pepper (whole)
    1 tsp Cumin seed
    3 – 4 Green chilies (chopped)
    7 – 8 Curry Leaves
    Dahi Baray Recipe by Uzma Sehar

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