Chicken Liver Spice Recipe in Urdu
- First wash the liver and cut into small pieces.
- Now heat oil and put onions and cinnamon and cook until onions softens.
- Then add liver and cook for 2 to 3 minutes.
- Now add potatoes, salt, ginger garlic paste, coriander, cumin, turmeric, red chili powder, hot spice powder, nutmeg, mace and 1 cup water.
- Cover and cook on low flame.
- After 5 to 6 minutes remove the lid and add tomatoes, green chili, peas and coriander leaves and do the flame high.
- Cook until oil separates.
- Delicious chicken liver spice is ready to serve.
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