Chicken Kebab

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Cook Time

1 hour

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Chicken kebabs are a popular grilled dish made with marinated chicken pieces cooked to perfection. This recipe combines aromatic spices, herbs, and a touch of yogurt for tender and flavorful kebabs. Perfect for appetizers, snacks, or main meals, these kebabs are juicy, smoky, and ideal for family gatherings or dinner parties, offering a delightful blend of taste and aroma that satisfies all ages.

Ingredients

Nutrition

Per Serving

320 Kcal
Calories
28 Grams
Protein
35 Mg
Magnesium
0.2 Mg
Riboflavin

Directions

Step 1

Prepare the chicken by cutting it into medium-sized pieces. Finely chop onion, garlic, and tomato.

Step 2

In a large bowl, mix chicken with yogurt, chopped onion, garlic, tomato, and spices of your choice. Marinate for 1-2 hours.

Step 3

Preheat grill or oven to medium-high heat.

Step 4

Thread marinated chicken pieces onto skewers.

Step 5

Grill the chicken kebabs for 15-20 minutes, turning occasionally until fully cooked and golden brown.

Step 6

Remove kebabs from skewers and serve hot with naan, rice, or salad.

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