Cassata Ice Cream Recipe in Urdu

Cassata Ice Cream Recipe in Urdu

Ingredients

Directions

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Cooking Directions

  1. Line a deep cake tin with foil, let ice cream soften then divide into three portions in different bowls.
  2. Add almond essence in one ice cream bowl. Put the ice cream in the base of the tin and smooth with a spatula, let freeze.
  3. Mix cocoa powder in warm water and mix in the second bowl of ice cream; set over the almond flavored ice cream and let set in freezer.
  4. In third portion of ice cream; add glazed cherries, pineapples, apricots, flaked almonds and mix well. Pour over second layer and let set till frozen overnight.
  5. Just before serving, remove from mold by dipping bowl of ice cream in warm water, serve immediately.
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Dahi Baray Recipe by Uzma Sehar
  • 8,084 Views
  • 1 Hour
  • Serves 0
  • Medium

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Ingredients

Adjust Servings:

Nutritional information

4876 kcal
Calories
54.09 g
Protien
65.93 g
Fat
1105.92 g
Carbohydrates
98.4 g
Fiber
204 mg
Sodium
998.96 g
Sugar

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Dahi Baray Recipe by Uzma Sehar

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