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Cappuccino Cooler Recipe in Urdu

Cappuccino Cooler Recipe in Urdu

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    Ingredients

    Directions

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    Directions

    Add all ingredients in blender and blend until smooth.

    Tip: Garnish with whipped cream and chocolate topping.

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    Dahi Baray Recipe by Uzma Sehar
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    Ingredients

    ¼ cup (4 tbsp-70g) Salman’s Chocolate Topping
    ¾ cup 180 ml) milk
    ¼ cup (60 ml) water
    1 cup (170g) vanilla ice cream
    1 teaspoon coffee
    2 teaspoons sugar
    6 ice cubes
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    Dahi Baray Recipe by Uzma Sehar

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