Apricot Thyme Chicken Bowl

0 out of 5 stars (based on 0 reviews)

Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Lunch

The Apricot Thyme Chicken Bowl is a delightful fusion of sweet and savory flavors that has its roots in Mediterranean cuisine. This dish combines tender chicken pieces with the natural sweetness of apricots, enhanced by the aromatic essence of thyme. The chicken is marinated and cooked to perfection, ensuring a succulent texture. Served over a bed of rice and complemented by a mix of fresh vegetables, this bowl is not only visually appealing but also packed with nutrients. The inclusion of thyme adds a subtle earthiness, making it a balanced meal loved by those who enjoy vibrant and wholesome flavors. Ideal for a healthy lunch, this dish is both satisfying and nourishing.

Ingredients

Serving Size:

Chicken – 500 Grams
Apricot – 1 Cup
Thyme – 2 Tsp
rice – 2 Cups
Onion – 1 Piece
Garlic – 3 Cloves
Olive oil – 2 Tbsp
Salt – 1 Tsp
black pepper – 0.5 Tsp
Chicken Broth – 1 Cup

Nutrition

Per Serving

350 Kcal

Calories

12 Grams

Total Fat

2 Grams

Saturated Fat

70 Mg

Cholesterol

600 Mg

Sodium

35 Grams

Total Carbohydrates

3 Grams

Dietary Fiber

25 Grams

Protein

Directions

Step 1

Marinate the chicken with thyme, salt, and black pepper for 15 minutes.

Step 2

Heat olive oil in a pan and sauté onions until translucent.

Step 3

Add garlic to the onions and cook for another minute.

Step 4

Add the marinated chicken and cook until browned on all sides.

Step 5

Add apricots and chicken broth, then simmer for 20 minutes.

Step 6

While chicken simmers, cook rice according to package instructions.

Step 7

Serve the chicken and apricot mixture over the cooked rice.

Reviews

There are no reviews yet. Be the first one to write one.

Apricot Thyme Chicken Bowl

Categories :

Ingredients

Nutrition