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Angoori Chicken Recipe in Urdu

Angoori Chicken Recipe in Urdu





    Cooking Directions

    1. Cut the chicken into small cubes.
    2. In a mixing bowl mix together the black pepper, coriander, lemon juice, garlic paste, Soya sauce and salt.
    3. Add in the chicken and marinate for 1 hour.
    4. Heat oil in a pan and fry the chicken.
    5. For the sauce heat oil in a pan and add the chopped onions and garlic.
    6. Then add the tomato puree, vinegar, salt and black pepper.
    7. In the end add the grapes, chicken and chicken stock.
    8. Stir in corn flour mixed with water, stirring continuously.
    9. When the gravy thickens dish out and garnish with chopped spring onions.
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    Dahi Baray Recipe by Uzma Sehar
    • 35 mint
    • Serves 4
    • Medium

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    Dahi Baray Recipe by Uzma Sehar

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