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Potato Pancakes

Potato Pancakes


  • 2.5kg pounds potatoes, peeled
  • 1 onion
  • 3 eggs, beaten
  • 2 1/2 cups dry pancake mix
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon vegetable oil


In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper. Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.

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