Chef Rida Aftab’s recipe of Palak Paneer daal in quick and easy steps will make your life easier. Try it out and see how easy and amazing this dish is!
Watch this Masala TV video to learn how to make Palak Paneer Daal and Daal aur aalu ki kheer Recipes. This show of Tarka with Chef Rida Aftab aired on 30 October 2019.
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Palak paneer daal:
Ingredients
Bengal gram boiled 2cups
Spinach 1bunch
Cottage cheese 200gm
Butter 50gm
Red chilies round 6
Cumin 1tsp
Garlic 6cloves
Red pepper crushed 2tsp
Green chilies 6
Salt 1tsp
Onion 1
Ginger garlic paste 2tsp
Tomatoes ground 1cup
Oil ½ cup
Method
Heat oil in a pan fry cottage cheese and remove , now fry the onions in the same oil , now add ginger garlic paste , red pepper crushed , salt , tomatoes ground, and roast well , now add chopped spinach , boil lentil cook 10 min , now add green chilies, and cottage cheese fried , in other pan heat butter add red chilies, cumin and garlic , now pour this on spinach and lentil , serve.
Daal aur aalu ki kheer:
Ingredients
Milk 1litre
Boil potatoes 1
Boil lentil 1cup
Rice ground 2tbsp
Sugar 1cup
Cardamom ground ½ tsp
Powder milk ½ cup
Yellow color pinch
Almonds, pistachios 100gm
Silver paper as required
Jelly 1packet
Method
Boil milk , now in a blender add lentil , boiled potatoes ,yellow color, powder milk , a cup of water and rice grounded now blend it well , now mix this mixture into milk , then add cardamom , and cook on low flame , when it gets thick add sugar keep stir it .now remove , lastly dish out the kheer add prepared jelly , decorate with silver paper , sprinkle almonds , pistachios and serve.
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