National’s Qeema Macaroni recipe
Chicken qeema 1 kg
Macaroni half packet
Potatoes 2 medium
National Tomato ketchup 1/2 cup
National Tikka Masala 2 tsp
National Salt per taste
National black pepper powder 1 tsp
Onion 1 ginger & garlic paste
Oil 4 tsp
Onion 1 medium
1 tsp soya sauce
2 tsp chilli sauce
Take a pan add oil in the pan & put gg paste in it. Then add chicken qeema in the pan & potato cut in slice. Now add National Salt & National Black Pepper Powder in it. Add national tikka masala .When the chicken is half done add onion & capsicum fine chopped in it. Now add soya & chilli sauce in it & National tomato ketchup.
Boil the macroni according to the instructions written on the packet. Now add macroni in the chicken and cover it and cook it on slow flame for 6 to 8 minutes. Now dish out the chicken and enjoy the chicken.
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