lasagnia sheets boiled and set asied: 12
chicken mince 1/2 cup cheese 1/2cup
jelapino peper 2/3
salt as per taste
black peper as per taste
soya sauce 1tsp
chilly sauce 1tsp
garlic 2 clove
egg 2beatn
well bread crumbs
oil for frying
national ketchup
national garlic mayo sauce
Method
Take one tbsp oil in a pan and saute crushed garlic add mince and seson with salt and peper stir well add jelapino peper and add soya sauce chilly sauce and stir remove from panand let cool spread a lasagnia sheet put filling on it spreed little cheese fold like envlope or box patti then dip in egg and coat in bread crumbs golden fry in medium hot oil untill golden serve with nationalngarlic mayo sauce and national ketchup