National’s Chicken Pulao Biryani Recipe
phle1 kg chicken pieces mai Sara sabat garam masala or National’s salt daal k thora pani daal k yakhni bna lain.
phr alg pan mai oil add kr k 3 medium sliced onions add kr k light golden kr lai .
phr is mai 3 chopped tomatoes, 1 teaspoon National’s ginger paste ,1 teaspoon National’s garlic paste, to taste National’s salt,1 National’s biryani sachet, 1 teaspoon red chilli flakes add kr k masala bhoon lain.
ab yakhni vali chicken add kr k bhoon lai.
phr 3 pao rice k hisab se is mai yakhni add kr k aik boil dain.salt taste kar lai.
phr soaked rice add kr k cook hone dai.jb pani dry hone wala ho. to heat slow kr k dum pe rkh dai.
mazedar chicken pulao biryani tyar hai .
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