Ingredients :
Chicken 1 kg
Onion slice 1 cup
Ginger and garlic paste 2 tbsp
National Achar gosht masala 1 pack
Yogurt 1 / 2 kg
Oil 1 / 2 cup
Method : Take in a bowl Add chicken, yoghurt, national pack, ginger garlic paste Merinate and rest 30 min.
Take in a pan add oil and onion slice cook until golden brown.
Add merinated chicken Cook 15 min until chicken is fully done.
Garnish with corinder and ginger.
• Recipe Name: Mayonnaise Cake Recipe • Dated: 1 April
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Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
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