Mutton ko dahi , adrak lahsan paste, salt, kali mirch aur sabut garam masala daal kar overnight rukh dain.
Next day thora pani add kar kay pressure cooker main pressure dain. Jub gosht tender ho jaey to chaan lain.
Ab onion ko ITALIA OLIVE oil main brown krain. Adrak lahsan ki paste dal kar bhoon lain. Salt kali mirch aur tomatoes daal kar masala bhoon lain. Sabut garam masala daal lain. Ab yukhni daal dain. Agar yukhni kum ho to pani daal kar boil krain. Boiling masalain main rice daal kar paka lain. Dry ho rha ho mutton ki botiyan rukh kar dum day dain.
Disclaimer: We do not allow users to post content which is copyright and We take strict actions against the users who post infringement content on our website.Although we do not host any content, users post embed videos from youtube, facebook, Dailymotion and Vimeo and are moderated before posting but we still take strict action against the copyright videos posted.If you are an official representative of any company whose videos are posted illegally on our website or you think some video infringe the copyright then you can simply send an email to firstname.lastname@example.org