Kerala Sambhar says so much about the cousine of the state. In this episode of Maa Ki Baat, you will experience how each culture adds to the flavour of simple …

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27 Responses

  1. Nice recipe of Geeta RK. Thanks to her. I myself is a South Indian. Even I do variety of Sambars. I was at Palghat for sometime when my husband was posted there. Nice place. Taste kare taste kare🤗Thank u for sharing the recipe #Ranveer

  2. Yummy.. but for typical Kerala sambhar you wouldn't add cilantro but curry leaves is a must. It is quite overpowering. Older generations wouldn't add cilantro to most of the traditional dishes.

  3. Dear Ranveer, I have been following your all videos and I like those very much. But, today it is different. I know that the lady in today's video, can speak English language fluently, but according to me, she should answer your queries in Hindi language to those questions which you have asked in Hindi language.

  4. Excellent video. I love these videos you make Ranveer.

    But if there is one thing that makes a South Indian mad, it must be the way North Indians pronounce "sambar". It is not "sambr" but "saambaar", the vowel "a" is longer. Please tell this to all North Indians who commit this unpardonable sin !!