Lobia aur Arvi ki Biryani | Flame On Hai | Masala TV Show | Irfan Wasti

Share on facebook
Share on twitter
Share on linkedin
Share on pinterest
Share on telegram
Share on whatsapp
Share on email
Share on print



Do you love to explore your taste buds? Here is a unique biryani recipe that is full of nutritious ingredients. Give this amazingly uncommon recipe a try and share your feedback.

Watch this Masala TV video to learn how to make Lobia aur Arvi ki Biryani , Frontier Soya Karahi and Soya Chapli Kabab Recipes. This show of Fllame On Hai with Chef Irfan Wasti aired on 12 October 2019.

If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/ .

Lobia aur Arvi Ki Biryani:
Ingredients:
Red or white bean boiled 1 cup
Taro 1 cup
Rice 750 gm
Oil ½ cup
Ginger garlic paste 1 tbsp
Green chili paste 1 tbsp
Onion slices 1 cup
Tomato slices ½ cup
Plum 8-10
Green chili 6-8
Red chili powder 1 tbsp
Turmeric powder 1 tsp
Saffron essence as required
Food color as required
METHOD:
Pan men oil dal ker piyaz ko golden brown ker len ab lehsan, adrak or hari mirchon ka paste dal ker bhoon len ab tomato or tamam masalay dal ker mix Karen or 2 se 3 minutes tak paka bhoon len ab tamam vegetable dal ker 2 se 3 minutes tak paka len ab ublay howay chawal dal ker zafran essence, foodcolor or oil dal ker dum per chor den.

Frontier Soya Karahi:
Ingredients:
Soya boiled 1 cup
Oil ½ cup
Ginger garlic paste 1 tbsp
Tomato slices 2 cups
Yogurt ¼ cup
Salt as required
Black pepper powder 1 tsp
Black pepper crushed 1 tsp
Green chili julienned 3 – 4
Ginger julienned 1 tbsp
Fresh coriander chopped 1 tbsp
METHOD:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
Ek karahi men oil dal ker garam Karen or lehsan, adrak ka paste dal ker bhoon len ab tomato or tamam masalay bhoon len jab masala bhun jae to soya, mirchen, adrak or dhaniya dal ker 1 se 2 minutes tak mazeed paka len.

Soya Chapli Kabab:
Ingredients:
Soya boiled and mashed 2 cups
Ginger garlic paste 1 tbsp
Salt as required
Red chili crushed 1 tbsp
Turmeric powder ½ tsp
All spice powder 1 tsp
Pomegranate seeds 1 tbsp
Cumin 1 tbsp
Coriander chopped 1 tbsp
Onion chopped ¼ cup
Tomato chopped ¼ cup
Green chili chopped 1 tbsp
Egg 1
Fine flour 1 tbsp
Oil for frying
METHOD:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
ab soya or tamam masalay chopper men chop ker len.
Phir soya mixture bowl men dal ker tamam sabziyan, flour or egg dak ker mix ker len.
Or low flame per fry ker len.

source

Restaurant Owner Buys Food from Supermarket – Kitchen Nightmares

SUBSCRIBE TO THE NEW HELL’S KITCHEN CHANNEL: https://www.youtube.com/channel/UCt1fxPc6KaOeMxdhtUcEEEA Not only does Sandy not allow her … Supermarket,Owner,Last Minute,Sandy,Phil,Morgans,Gordon Ramsay,Kitchen Nightmares,Hell’s Kitchen,The F Word,Cooking,Restaurant,Menus,Recipes,Customers,Food,Chef,Disaster,Argument,Shouting,Swearing,Fight,UK,USA

Webp.net-compress-image

White Chicken Curry

IngredientsChicken 1/ 2 kgYoghurt 1/2 cup beatenSalt 1 tspAlmonds 8 to 10Poppy seeds 1 tspDesicated coconut 1 tbsp Cumin seed crushed 1 tspGreen chillies paste