Syrian German Dalia Dogmoch makes everyday recipes with a Middle Eastern twist. Here she shows you how to make Zaatar – a spice used in many of her dishes.
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Ingredients:
¼ cup dried sumac
¼ cup dried thyme
2 tbsp dried oregano
1 tbsp dired marjoram
2 tbsp toasted sesame seeds
¼ tbsp coarse sea salt
2-3 tbsp olive oil
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