Bravo! The Don of Food Tube is back with a glorious fresh fish soup recipe direct from his hometown on the Amalfi Coast of Italy. Gennaro is cooking outside in …
jamie,Soup (Type Of Dish),recipe,Amalfi Coast (Tourist Attraction),Italy (Country),cooking,Fish Soup,archive,gennaro contaldo,glorious,jamie magazine,oliver,Italian Food (Cuisine),food tube,food,cook,Fish (Animal),Cook (Profession),don,fresh
Only recently I discovered Gennaro, and I've been binge watching his recipes ever since. You gotta love his passion for the ingredients and food itself. It's very touching to see him cooking and talking about memories. What a guy!
2 kgs of fish that’s going to be one expensive soup lol
i love you Gennaro! Without you i will never knew about italian cooking and italy itself. much love from Indonesia!
Does anyone know which specific knife he‘s using?
this is so home..thanks Gennaro
Delicious 😋
Beautiful! Grazie.
Awesome dish mate.
what is the name of the fish at 2:50??
i love this guy
Everything looks delicious but hold the spit at the end😂
"U VILL LAAVE IT"
I dont get it why cant I use my outdoor wood oven…
I pomodori doveva o soffriggere almeno il triplo del tempo, perché adesso sembra pomodoro bollito e non soffritto, nel complesso è una veramente ottima ricetta.
Yum
😍
Can someone tell me why all the ingredients look so fresh!
❤️❤️❤️😘🥰
Mamma mia!
Sembra davvero delizioso.
Fantastico!
Why am I writing in Italian?
I'm Swedish!
Epic ❤
Copied comment alert.
I love this recipe based on his accent
A few capers and a squeeze or lemon and I'm on board!! : )
I loved this too.
Italian Food is my favourite……the best cuisine on the face of earth