Egg Fried Rice Recipe in Urdu
- 250g rice
- 3 tbsp Italia olive oil
- 1 onion, finely chopped
- 4 eggs, beaten
- 2 spring onions (sliced, to serve)
Boil rice and keep aside. Heat 2 tbsp of italia olive oil in a large wok over a high heat, then add the onion and fry until lightly browned, around 5 mins. Add the rice, stir and toast for about 3 min, then move to the side of the pan. Add the remaining olive oil, and then tip in the egg mixture. Leave to cook a little, then mix in with the rice – stir vigorously to coat the rice. Then tip into a serving bowl and scatter over the spring onion to serve.
Disclaimer: We do not allow users to post content which is copyright and We take strict actions against the users who post infringement content on our website.Although we do not host any content, users post embed videos from youtube, facebook, Dailymotion and Vimeo and are moderated before posting but we still take strict action against the copyright videos posted.If you are an official representative of any company whose videos are posted illegally on our website or you think some video infringe the copyright then you can simply send an email to firstname.lastname@example.org