The eternally talented Donal Skehan is back on Food Tube with his Irish family recipe – Bacon and cabbage pie cooked with mustard and wrapped in flaky puff pastry. It’s so so good and so so easy too. Wow.
You can use ham in this recipe like Donal or the traditional bacon – the choice is yours!
What do you like in your pies Food Tubers? Got any great combos you’d like to share with the rest of us? Then tell all in the comments below – we’d love to hear from you.
Full recipe right here: http://goo.gl/GAxqal
Check out Donal’s own channel with loads of lovely original videos: http://goo.gl/azAbJL
Links from the video:
How to make Shortcrust Pastry for pies | http://goo.gl/KrHTfA
Bacon Buttermilk Scones | http://goo.gl/OYfb3x
More Food Tube videos | http://goo.gl/LOazUq
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Jamie Oliver’s Food Tube | http://goo.gl/EdJ0vK
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what a terrific idea…why didn't I know about this sooner??
Good
Looks delicious thanks for sharing your awesome recipe with us this is Ivana from Canada.
Ham hock mate.
Don't know what part of Ireland ye are from but bacon and cabbage isn't served with onion and pastry lad bit wired
Made this last night and it was good, however, my roux was runny. I am in the US so tried a chart for conversion. How much cream would I use? I used 2/3 cup cream and 12oz of broth. Is that too much?
Noted this down I cook this pie all the time, family favourite definitely recommended
yuk. You can try put as many fancy twists on bacon and cabbage as you want. But it is nothing compared to the real traditional.
I will try this, detta måste jag bara testa ,:)
We've waited a long time to try this one, but oh yeah it was worth it !! Thanks Donal for sharing this recipe with us !
The link for the recipe doesn't work!
It would appear that I have the ingredients for this recipe, and I'm in charge of dinner tonight; guess we're having (turkey) bacon and cabbage pie!
I despise cabbage lol
amazing recipe… tried it with steamed veg and chicken pieces. beautiful
The beauty of this recipe is that is a idiot proof recipe and nothing can't beat a good quick idiot proof recipe… Well done
This looks so good and… and it's easy! I can do this. Thanks!
Ah ha! Something to do with all the extra ham I end up with during the holiday season! Looks amazing. Can not wait to try it!
I love you! Hahaha
THAT'S NOT A SAVOY CABBAGE!! IT'S A LOVEHEART!!
Hello! Can we make translation into russian of your videos from your rubric in Youtube and post it on Youtube ? We will give a link to your videos. Thanks in advance! I will wait for your reply!”
Kind regards, Grigory
Could you use beef rather then pork?
he is so good looking, i fell in love hahaha
Omg u are soo cute!! <3
Mine came out too runny, and the pastry didn't puff (perhaps the steam from the liquid kept the temp too low?)
We can't get bacon in the States, so I used one of those ham steaks…the ones that are swollen like a tick with water to boost the weight. I blame that for the runniness, for the mixture looked like Mr. Skehan's going in…
sry for my bad english, I love the way you are preparing food. really cool
I'm always looking for more ways to cook/serve cabbage! And voila! This recipe appears!
I LOVE YOUR SHOW AND YOUR PIES THANKS DON HAL.
Hey Donal! Love ya recipes so much! Really wanna attempt making them like you do;) I love your videos as well!✌
awesome! 😀
This looks SO good! Definitely gonna make this!!
This dudes hair…. It's blessed
Loved it, simple and delicious. I added a bit of home made creamy horse radish to the white sauce and I am telling you, you have to give it a try, you'll love it. Cheers
I should try this, in Sydney people don't really eat much to any cabbage tbh
uh, who cares about the recipe, why's he so hawt omg XD
have some cabbage left, will try it tomorrow.
beautiful blue eyes!
The chef and the dish looks yummeh 😛 😛
I cooked this today and it is amazing!! Was a real hit with the family and friends Give it a go folks !!
Tip: fry your bacon quickly on a pan before add it to the roux. It will have a wonderful flavour!
Oh, you are handsome! i watch your face more than you dishes xdd
Yumm… I will have to try this. Thanks.
Loved this @Donal Skehan!! What a great way to use cabbage, the ultimate underrated vegetable 😀 And of course one can never go wrong with puff pastry 😉
best meal http://www.fifteen.net/