SUBSCRIBE TO THE NEW HELL’S KITCHEN CHANNEL: https://www.youtube.com/channel/UCt1fxPc6KaOeMxdhtUcEEEA That’s one way to annoy Gordon …

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48 Responses

  1. Maine and Canadian lobsters are in fact same scientific species, but the reason that they are sold in different prices is because they taste differently.
    Lobsters living off coast of Maine live in relatively warmer and shallow sea environment compared to the Canadian lobsters. So Maine lobsters have generally softer shell which makes it tender and sweeter than Canadian lobsters. Therefore, Maine lobsters are more expansive than Canadian lobster and it is possible to identify whether the lobster is from Maine or Canada by testing how hard the shell is. It doesn't mean that Canadian lobsters taste bad, but Maine is generally more suitable for main course dishes which the lobster flavor plays the biggest role (Canadian lobsters are also delicious, but it is just Maine lobsters are more delicious).
    Maine and Canadian lobsters definitely have price differences, so it is a no doubt fraud selling Canadian lobsters as Maine lobsters.

  2. Bcz of this video, I went ahead and searched about difference btwn Maine Lobster and Canadian Lobster….Though I'm a pure vegetarian. Thats the impact of Gordon 's words.

  3. 'comes from the same vendor' what the fuck? You could serve anything with that logic! Oh you ordered steak well the lamb chops come from the same vendor.

  4. Owner- This is our Maine lobster
    Gordon- No, it's Canadian
    Owner- It's the same thing

    Gordon- No you balding wombat, that's not the point. You've advertised in your menu that you're selling Maine lobster yet the costumers are getting Canadian. You're essentially lying to the costumers about the product they're receiving for their money. If you truly believe that there isn't a difference between the two then you should have just had 'lobster' in the menu and have the price adjusted for that. Yet you didn't. You advertised Maine lobster with the price for Maine yet serve the customer the cheaper variant. Even if I were to concede there's no real difference in taste and texture you're still being unethical you lying piece of meatball shit.

  5. I also don't know the difference between Maine and Canadian lobster… But Im not in charge of any kitchen, so I don't serve my inexperience to paying customers.

  6. "You don't give a fuck "
    "i do give a fuck, you know I give a fuck"
    "the place is stinking"
    "its not stinking"
    🤣🤣🤣🤣🤣🤣🤣🤣🤣

  7. This man has broadened my perception of the definition of "the same as". A karate chop to the knob is essentially the same as getting wanked off. A visit to the dentist is basically the same as being sedated and date raped. Me trying my hand at comedy is pretty much the same as attempted murder by facepalming.

  8. I'm not a lobster expert, but maine is really close to new-brunswick and eastern canada where lobsters come from, so I'm surprised there is a difference

  9. Canadian lobster should be better than Maine lobsters. Colder waters, firmer meat. End of story. All this BS talk of "superior" Maine lobsters is just PR bull, nothing more.

  10. "Hey, I know it says it's Kobe beef on the menu, and I know we just served you ground beef, but it's all cow and both have beef in the name so it should be just about the same thing."