Ingredients : Boneless chicken 500gm 

Ginger garlic paste 1tbsp 

Salt n paper to taste 

Butter 2 tbsp 

Onion paste 2 tbsp 

Crush red chilli 1 tbsp 

Hot souce 1tbsp 

Corinder handful 

Olpers cream 4 tbsp 

Peprika powder 1 tsp 

Mustard paste 1 tbsp 

Egg yolk 1 

Soya souce 1 tbsp 

Green chilli 1 tbsp 

Method : pre heat oven at 180 ° c 15 min 

Greas the pan with butter 

Mix all ingredients and put it loaf pan and bake for 25 to 30 min at 180 ° c. Cool at a side. 

Drizzle olpers cream served it.