Creamy Chicken Boti
- Chicken boneless 300 gm (cubed)
- Black pepper powder ½ tsp
- Cumin powder ½ tsp
- All spice powder ½ tsp
- Lemon juice 1 ½ tbsp
- Ginger garlic paste 1 tsp
- Cream 4 tbsp
- Mozzarella cheese 6 tbsp (grated)
- Milk 4 tbsp
- Oil 3 tbsp
- Salt as required
- Coriander leaves for garnishing (chopped)
Marinate the chicken with black pepper powder, cumin powder, all spice powder, lemon juice, oil, ginger garlic paste, and salt in a microwave proof bowl for 30 minutes.
Place the bowl in a microwave and heat at 100% for 10 minutes.
When done, remove from the microwave, mix and transfer in a serving dish.
In a separate bowl, mix together mozzarella cheese, cream and milk.
Spread this mixture on top of the chicken pieces.
Place it in the microwave and heat at 100% for 5 minutes.
Remove, garnish with chopped coriander and serve hot.
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