Craving for somethinh cheesy? Here is a Cheesy Salsa Chicken Casserole that will satisfy your craving like never before. Try this ravishing combination of deliciousness today!
Watch this Masala TV video to learn how to make Cheesy Salsa Chicken Casserole and Carrot Cake Muffins Recipes. This show of Lazzat with Chef Samina Jalil aired on 4 February 2020.
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Cheesy Salsa Chicken Casserole:
Ingredients:
Chicken boneless fillets 750 gm
Salt 2 tsp
Black pepper powder 1-1/2 tsp
Garlic powder 1 tsp
Oil ½ cup
Barbecue sauce 1-1/2 tsp
Cheddar cheese ½ cup
Mozzarella cheese1 cup
Ingredients for salsa:
Finely chopped tomato 1 cup
Finely chopped onion 1 cup
Chili garlic sauce 6 tbsp
Lemon juice 1 tbsp
Green coriander chopped 4 tbsp
Jalapenos 1 tbsp
Method:
Apply marinate ingredients on chicken and left for 3-4 hour. Remove grill in grill pan. Dish out in glass dish. Mix all ingredients of salsa and left for 1 hour. Add in chicken and spread cheese. Sprinkle green coriander. Bake in preheat oven till cheese melt. Serve with boil rice.
Carrot Cake Muffins:
Ingredients:
Carrot (grated) 1-1/2 cup
Sugar as required
Plain Flour 1-1/2 cup
Baking Soda 1 tsp
Baking Powder 1/2 tsp
Cinnamon Powder ½ tsp
Eggs 2
Oil ½ cup
Pepper Cups as required
Vanilla Essence ½ tsp
Salt ¼ tsp
Butter 4 tbsp
Walnuts ¾ cup
Ingredients of Cream Cheese Icing:
Cream Cheese ¾ cup
Sugar Powder 2-3 tbsp
Vanilla Essence few drops
Method:
In a bowl, add plain flour baking powder, baking soda, cinnamon, salt , sugar and mix.
In a bowl add eggs and beat well, add butter and oil then add dry ingredients.
After this, add vanilla essence and carrot.
Now in a muffin tray , put muffin cups and pour the mixture.
Bake it 200 c for 20 to 25 minutes.
For cream cheese.
In a bowl add all the given ingredients and mix.
When muffin tray are done, pour icing mixture and garnish with walnuts.
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