Cheese Cake in a Glass
- Strawberry 6 oz
- Caster sugar 1 tbsp
- Lemon juice 1
- Ginger biscuits 4 (or use any plain biscuits, crushed)
- Butter 2 tbsp
- Icing sugar 2 tbsp
- Olpers Cream 5 oz
Heat strawberries, caster sugar and lemon juice in a pan and cook till sugar has dissolved and berries have broken let it cool.
Mix melted butter with crushed biscuits and fill in a glass.
Beat cream cheese with remaining lemon juice and icing sugar till smooth.
Spoon into the glasses and top with cool strawberries and juice, serve immediately.
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