Breaded Prawns Recipe in Urdu
- 300 gm prawns
- 4 bread slices
- 2 eggs lightly beaten
- 3 tbsp plain flour
- 3 tbsp cornflour
- 2 tbsp vegetable oil
- 1 tbsp garlic paste
- 1/2 tsp cinnamon powder
- 1/2 tsp black pepper freshly ground
- salt to taste
- Oil for deep frying
- Wash prawns then drain.
- Make slits in prawns by using sharp knife.
- Keep aside.
- Cut corners of 4 bread slices then cut into small pieces.
- In a medium bowl, beat eggs.
- Now add plain flour, corn flour, black pepper, garlic paste, oil and salt.
- Make a thick batter.
- Dip prawns in this batter then coat with bread pieces.
- Heat oil in a deep pan over medium heat.
- Fry bread prawns in hot oil for 5 minutes or until its turn golden brown.
- Remove from the oil and drain on tissue paper.
- Breaded Prawns are ready to serve.
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