banana cream delight
- 16 wheatables crushed into crumbs crushed into fine crumbs
- 7 tablespoons butter melted
- 1/4 cup sugar
- Pinch of salt
- 1-2 teaspoons water
Banana Pie Filling:
- 2packets olpers cream
- 3 tablespoons sugar
- 1 teaspoon vanilla extract
- 1 box instant vanilla pudding
- 1 cup cold milk
- 8 ounces cream cheese softened
- 14 ounces sweetened condensed milk
- 4 bananas ripe
- 1/2 cup toasted coconut optional
Preheat the oven to 375 degrees F.Add the melted butter, sugar, salt and graham crackers together and combine. Add 1 teaspoon of water to combine so the crumbs are moist and pinch together well.
Press the graham cracker mixture firmly against the bottom of a 13×9 pan.Bake for 8-10 minutes. Cool completely.
Using mixer, whip the olpers cream, sugar and vanilla together .In another bowl, mix or whisk the instant pudding and milk until well combined. Set aside.
Slice bananas and press the to the bottom of the graham cracker crust. Add the cream cheese pudding filling to the top of the crust. Smooth out the filling, then top with the remaining whipped cream, cover gently with plastic wrap, and chill for at least one hour.
When you are ready to serve the pie you can add some sliced bananas on top with some toasted coconut.
(Visited 3,909 times, 1 visits today)
Disclaimer: We do not allow users to post content which is copyright and We take strict actions against the users who post infringement content on our website.Although we do not host any content, users post embed videos from youtube, facebook, Dailymotion and Vimeo and are moderated before posting but we still take strict action against the copyright videos posted.If you are an official representative of any company whose videos are posted illegally on our website or you think some video infringe the copyright then you can simply send an email to firstname.lastname@example.org