Our very own Anna Jones takes to the Feastival Main Stage with her super delicious and healthy Vegan Buddha Bowl. This tofu and peanut flavoured curry with carrot pickle and crispy kale is something we can all get more zen like over.
This and loads more recipes can be found in Anna Jones’ book A Modern Way To Cook: http://jamieol.com/mwtc
Links from the video:
Gizzi Erskine Live at Feastival | http://jamieol.com/Gizzilive
More Food Tube videos | http://jamieol.com/Metalburger
For more nutrition info, click here: http://jamieol.com/D3JimM
Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF
Subscribe to Food Tube | http://jamieol.com/kLO4Xo
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Jamie’s Recipes App | http://jamieol.com/E0TVBd
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More great recipes | http://www.jamieoliver.com
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