Murgh Zehnat Karahi

0 out of 5 stars (based on 0 reviews)

Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Murgh Zehnat Karahi is a beloved Pakistani dish renowned for its rich and aromatic flavors. This delightful curry features succulent chicken pieces cooked in a spicy tomato-based sauce, infused with aromatic spices such as cumin, coriander, and garam masala. The dish is often garnished with fresh cilantro and ginger, adding a refreshing contrast to its bold taste. Originating from the vibrant culinary traditions of Pakistan, Murgh Zehnat Karahi is best enjoyed with naan or steamed basmati rice. Its appeal lies in the perfect balance of spices and the tenderness of the chicken, making it a favorite in family gatherings and festive occasions. Loved for its simplicity and depth of flavor, this dish truly embodies the essence of Pakistani cuisine.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
30 Grams
Protein
20 Grams
Total Fat
5 Grams
Saturated Fat
100 Mg
Cholesterol
800 Mg
Sodium
15 Grams
Carbohydrates
3 Grams
Dietary Fiber

Directions

Step 1

Heat oil in a karahi over medium heat. Add onions and sauté until golden brown.

Step 2

Add ginger and garlic, cooking for 2 minutes.

Step 3

Stir in tomatoes and cook until soft.

Step 4

Add chicken pieces, stirring to coat with the tomato mixture.

Step 5

Mix in cumin, coriander, and salt. Cook for 10 minutes.

Step 6

Add green chilies and simmer until chicken is tender, about 20 minutes.

Step 7

Sprinkle garam masala on top, garnish with cilantro, and serve hot.

Latest Recipe

Galangal Lemongrass Beef Stir-Fry is a delightful Thai dish that....

Miso Shiso Tofu Yaki Onigiri is a delightful fusion of....

Dhonepata Shorshe Murgi Bharta is a delightful Bangladeshi dish that....

Murgh Shahanshahi Delight is an exquisite dish originating from the....

Reviews

There are no reviews yet. Be the first one to write one.

Share This Recipe

Share This Link Via
Facebook
WhatsApp
X
Email
Or Copy Link