Cinnamon-Turmeric Chicken with Mint Couscous is a delightful fusion of flavors that combines the warmth of cinnamon and the earthy notes of turmeric with tender chicken pieces. This dish is complemented by a refreshing mint couscous, making it a well-rounded meal. The spices not only add a unique taste but also provide health benefits, such as anti-inflammatory properties from turmeric. The couscous, infused with mint, offers a cooling contrast to the spiced chicken, creating a balanced taste profile. Loved for its aromatic appeal and the perfect blend of spices, this dish is a favorite for those seeking a healthy yet flavorful dinner option.
Cinnamon-Turmeric Chicken
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
Nutrition
Per Serving
350 Kcal
Calories
15 Grams
Total Fat
3 Grams
Saturated Fat
75 Mg
Cholesterol
600 Mg
Sodium
30 Grams
Carbohydrates
2 Grams
Dietary Fiber
25 Grams
Protein
Directions
Step 1
Season the chicken with cinnamon, turmeric, salt, and pepper.
Step 2
Heat olive oil in a pan over medium heat. Add chicken and cook until golden brown.
Step 3
Mince garlic and add to the pan. Cook for 1-2 minutes until fragrant.
Step 4
In a separate pot, bring chicken broth to a boil. Add couscous, cover, and remove from heat.
Step 5
Let the couscous sit for 5 minutes. Fluff with a fork and stir in chopped mint.
Step 6
Serve the chicken over the mint couscous, garnished with extra mint leaves if desired.
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