Zaatar Lemon Chicken Quinoa is a delightful fusion of Middle Eastern flavors and healthy eating. The dish combines the earthy zest of zaatar, a traditional spice blend of thyme, sesame seeds, and sumac, with the bright, tangy notes of lemon. Tender chicken pieces are marinated and cooked to perfection, ensuring a juicy and flavorful bite. Quinoa, a protein-rich grain, serves as a nutritious base, absorbing the vibrant flavors of the dish. This meal is not only delicious but also packed with nutrients, making it a favorite among health-conscious individuals. Its aromatic spices and fresh ingredients make it an irresistible choice for a wholesome lunch.
Zaatar Lemon Chicken Quinoa
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Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
Nutrition
Per Serving
350 Kcal
Calories
30 Grams
Protein
15 Grams
Total Fat
3 Grams
Saturated Fat
25 Grams
Carbohydrates
5 Grams
Dietary Fiber
500 Mg
Sodium
15 Mg
Vitamin C
Directions
Step 1
Marinate the chicken with zaatar, lemon juice, salt, and pepper. Let it sit for 20 minutes.
Step 2
Rinse quinoa under cold water and cook according to package instructions.
Step 3
Heat 2 Tbsp olive oil in a pan. Sauté garlic and onion until translucent.
Step 4
Add marinated chicken to the pan. Cook until the chicken is golden and cooked through.
Step 5
Mix cooked quinoa with remaining olive oil, parsley, and additional lemon zest.
Step 6
Serve the chicken over quinoa, garnishing with fresh parsley.
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