Kesar Tulsi Murgh Handi

0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick

Fresh Every Time

Serving
4 Persons

Categories :

Kesar Tulsi Murgh Handi is a delectable Indian dish that brings together the rich flavors of saffron (kesar) and holy basil (tulsi) with tender chicken in a creamy and aromatic gravy. Originating from the royal kitchens of North India, this dish is a perfect blend of spices and herbs, offering a unique taste profile that is both savory and subtly sweet. The saffron infuses the dish with a golden hue and a distinct fragrance, while the tulsi adds a refreshing herbal touch. The chicken is cooked to perfection in a traditional handi, ensuring that the flavors are deeply infused. Loved for its exquisite taste and aromatic appeal, Kesar Tulsi Murgh Handi is ideal for festive occasions and family gatherings.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
20 Grams
Total Fat
8 Grams
Saturated Fat
100 Mg
Cholesterol
600 Mg
Sodium
12 Grams
Carbohydrates
30 Grams
Protein
10 Mg
Vitamin C

Directions

Step 1

Heat oil in a handi and add sliced onions. Sauté until golden brown.

Step 2

Add ginger garlic paste and sauté for 2 minutes.

Step 3

Add chopped tomatoes and cook until soft.

Step 4

Add chicken pieces and cook until they turn white, stirring occasionally.

Step 5

Mix in yogurt, cream, saffron, and salt. Stir well and cover the handi.

Step 6

Cook on low heat for 20 minutes until the chicken is tender and cooked through.

Step 7

Add tulsi leaves and garam masala. Cook for another 5 minutes before serving.

Latest Recipe

A Spanish-Style Omelet Burger is a delicious fusion of a....

Pizza Bombs are delicious stuffed dough balls packed with cheese,....

Egg Pakoray is a popular Pakistani street-style snack made by....

Biryani Masala Chef Secret is a fragrant and flavorful rice....

Reviews

There are no reviews yet. Be the first one to write one.

Share

Share This Link Via
Facebook
WhatsApp
X
Email
Telegram
LinkedIn
Print
Or Copy Link