Fudge Brownies

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

6 Persons

Categories :

Fudge brownies are a rich and indulgent dessert known for their dense texture and deep chocolate flavor. This recipe creates soft-centered brownies with a glossy top and balanced sweetness. The batter comes together easily using basic pantry ingredients, making it perfect for home baking. These brownies bake evenly, slice cleanly, and stay moist for days. Ideal for serving at gatherings, tea time, or as a comforting homemade treat, they deliver a classic chocolate experience with every bite.

Ingredients

Nutrition

Per Serving

320 Kcal
Calories
45 Mg
Magnesium
0.3 Mg
Riboflavin

Directions

Step 1

Preheat the oven and prepare a baking pan by lining it evenly. Place butter in a bowl and allow it to soften completely before mixing.

Step 2

Combine butter and sugar in a mixing bowl and blend until smooth. Add eggs one at a time, mixing thoroughly after each addition.

Step 3

Add cocoa powder gradually and mix well

Step 4

Stir in flour until the batter becomes thick and smooth

Step 5

Pour the batter into the prepared pan and spread evenly. Bake until the surface sets but the center remains soft. Allow to cool before slicing.

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