Baked Ziti Pasta

0 out of 5 stars (based on 0 reviews)

Cook Time

1 hour

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Baked Ziti Pasta is a delicious Italian-inspired dish combining perfectly cooked pasta, rich tomato sauce, creamy cheese, and aromatic herbs. This comforting casserole is ideal for family dinners or special occasions, offering a hearty, flavorful, and satisfying meal that everyone will love from the first bite to the last.

Ingredients

Nutrition

Per Serving

450 Kcal
Calories
60 Mg
Magnesium
0.5 Mg
Riboflavin
15 Mcg
Selenium

Directions

Step 1

Preheat the oven to 180°C. Boil ziti pasta in salted water until al dente, then drain and set aside.

Step 2

In a pan, heat olive oil and sauté onion and garlic until fragrant. Add tomato sauce and simmer for 10 minutes. Stir in basil.

Step 3

Mix cooked ziti with the tomato sauce thoroughly.

Step 4

Transfer the mixture to a baking dish.

Step 5

Sprinkle cheese evenly on top.

Step 6

Bake for 25-30 minutes until golden and bubbly.

Step 7

Remove from oven, let it cool slightly, then serve hot garnished with extra basil if desired.

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