Pav Bhaji is a popular Indian street food made from a spicy mashed vegetable curry served with soft, buttered buns. The dish combines a medley of vegetables like potatoes, peas, and capsicum cooked with aromatic spices and mashed to a rich, flavorful consistency. Served hot with toasted pav, onions, and a wedge of lemon, it’s a hearty and satisfying meal perfect for lunch or dinner. This dish is a hit among all age groups and is often enjoyed during special occasions or family gatherings.
