Chocolate muffins Recipe
Ingredients Ingredients 125g plain flour 25g cocoa powder 1 tsp baking powder 1 large egg 60g caster sugar 2 tbsp vegetable oil 100ml whole milk 50g chocolate chips (optional) 100g
Ingredients Ingredients 125g plain flour 25g cocoa powder 1 tsp baking powder 1 large egg 60g caster sugar 2 tbsp vegetable oil 100ml whole milk 50g chocolate chips (optional) 100g
Ingredients Ingredients 1 litre vegetable oil, for deep-frying flaked almonds or finely chopped pistachios, to serve 200g caster sugar small pinch of saffron 1⁄4 tsp green cardamom powder, or use
Ingredients Ingredients 200g plain flour, plus extra for rolling 1 tbsp golden caster sugar 100g unsalted butter, chilled 4 egg yolks 1 tbsp cornflour 100g golden caster sugar 1 vanilla
For the chicken, pour the buttermilk into a wide, shallow dish. Season with pepper and a small pinch of salt. Pat the chicken breasts dry with kitchen paper, then put
Heat oven to 200C/180C fan/gas 6 and sit the chicken in a small roasting tin. Mix all the spices with 2 tsp salt using a pestle and mortar – try
In a mini chopper, make a paste with the ginger, coriander stalks, onion and garlic, then set aside. Heat the oil in the pressure cooker pan and brown the meat
Heat the oil in a large pan. Add the duck legs and brown on all sides for about 10 mins. Remove to a plate and set aside. Add the onions
Toss the rabbit joints (or diced meat) with half the flour and some seasoning. Heat half the oil in a flameproof casserole dish and brown the meat on all sides.
Bring a medium pan of water to the boil and fill a large bowl with ice-cold water. Drop the asparagus into the pan. After 1 min, add the sugar snaps.
Cut 2-3 slashes in each chicken thigh, sprinkle the spices over and turn to coat. If you have time, cover and leave to marinate at room temperature for 2 hrs,
Heat oven to 190C/170C fan/gas 5. Put the chicken in a large roasting tin, then put a few onion slices, garlic cloves, a small piece of the ginger and 1
Place the chicken in a shallow, non-metallic dish and cover with all the other ingredients and mix everything together. Cover and chill for at least 2 hrs, or overnight if